Vacuum chamber machine, completely made of stainless steel, equipped with a patented vertical chamber for easy packaging of liquid products. It is characterized by the innovative Chef Programs technology for a perfect vacuum of any food and non food product.
Cuisson is the most comprehensive line of “all in one” food processing machines currently on the vacuum packing market, the only truly “full-optional” one; designed for the most demanding Chefs.
Digital control panel, waterproof, with 36 programs, including exclusive preset programs by professional Chefs, de-aeration programs (Degas) and vacuum programs for internal or external containers. It includes a smart system to print the data directly on the bag, without any need of ink or external printers. The H2Out pump dehumidification cycle guarantee a perfect maintenace of the 12 mc/h vacuum pump. It is equipped with a wireless sealing bar, length 315 mm.
Gas flush system included to pack delicate or soft products in modified atmosphere (MAP). Exclusive soft-air function, for the packaging of sharp products (e.g. meat with bone).
Can package: liquid, solid and delicate products
Vertical vacuum chamber
Ideal for liquids
Vacuum chamber made of high quality stainless steel characterized by curved angles and constant wall thickness for easy cleaning and resistant over time. The additional vertical chamber facilitates the packaging of vacuum bags with liquid products..
Gas to protect your products
Thanks to the gas vacuum, even the most delicate and soft products can be easily vacuum packed. The gas will prevent any kind of damage or breakage of the product, ensuring a perfect vacuum at all times.
VACUUM SENSOR & 2 DISPLAYS
It guarantees advanced performance and always accurate and uniform results. The electronic parts are protected from humidity and dirt ensuring an ease of cleaning.
Vacuum chamber dimensions
343x434x200h + 190h mm
220v 50/60hz 750w
Max bag dimensions
Max vacuum level
Equipment on request
Vacuum in external containers