Cooking Line

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SV Thermo

SV Thermo: innovative machine for cooking in hot water with "millesimal temperature control".

SV Thermo: this vacuum cooking machine is characterized by a number of unique features:

  • Automatic hot water loading, automatic cold water loading
  • Automatic overnight cooking function
  • Automatic temperature maintenance function
  • The cooking timer with automatic cooling
  • Core temperature control with multi probes and traceability of data through USB port.

Can cook: solid and liquid products

Ideal for: restaurants, hotels, catering, delicatessens, butchers and pastry shops



Download Datasheet (File: sv_thermo.pdf - 267,38 KB)


: /images/upload/allegati_pdf/schede_tecniche/sv_thermo.pdf
Machine body: Stainless steel
Size: 427 x 700 x 380h mm
Weight: 23 Kg
Voltage: 220/240 V - 50/60 Hz
Chamber volume: 27 lt
Installation: Table-top

Download Datasheet (File: sv_thermo.pdf - 267,38 KB)

  Standard    Optional
Digital boardDigital board - STANDARD
Smooth cooking envelopesSmooth cooking envelopes - STANDARD
Embossed Cooking EnvelopesEmbossed Cooking Envelopes - STANDARD









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