The vacuum for your gelateria business | Orved

Tailored to your needs

Sous vide is not only perfect preservation for tasty and contamination-free food. Sous-vide also means healthy and wholesome cooking, simplification of complex preparations, menu and food delivery optimisation.

WHAT IS YOUR ACTIVITY?

Gelateria

PRODUCTS

To pack

Cuisson Line - Vertical Chamber

LINE

Cuisson Line - Vertical Chamber

Bright Line – Fully equipped Vacuum Chamber Machines

LINE

Bright Line – Fully equipped Vacuum Chamber Machines

Our Smart programs selection for your business

Find out more about the programs

Ice cream bases

ICE CREAM BASES

Available for: Cuisson, Bright

PRODUCTS FOR

Packing

PRODUCTS FOR

Cooking